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The Blakeslee 3 Phase Hood Type High-Temp Dishwasher is a reliable and efficient solution for commercial dishwashing needs. Designed for heavy-duty use in busy restaurant kitchens, catering facilities, and institutional settings, this dishwasher ensures sparkling clean dishes with every cycle. Featuring a hood design, this dishwasher is easy to operate and offers excellent accessibility for loading and unloading dishes. With a high-temperature washing cycle, it effectively removes grease, grime, and food residue, ensuring thorough cleaning and sanitation.

Key Features:

• 30 racks per hour / 2-minute cycle
• Water consumption per rack 0.69 (gal) 2.61 (L)
  
• Inlet water temperature 140°F, 60°C
• Operating Cycle One is 120 seconds, Cycle Two is 180 seconds Cycle Three is 240 seconds, Cycle Four is 300 seconds and Cycle Five is 360 seconds
  
• Built-in 9000 Watt booster heater 
• 2940 Watt wash tank heater
• Perfecta-Rinse – 180°F sanitizing rinse every cycle
• Triple filtering system to capture soil and debris 
• Removable upper and lower wash and rinse arms 
  
• Hood-operated start and stop controls 
  
• Electronic digital control panel with LCD screen
  
• Pump power, maximum flow rate - 2.3 HP / 1750 Watt, 211 (gal/min)

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