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Acquolina in Bocca, as the Italians say. Just thinking about the delicious dishes you can prepare in a BALLARINI Salina frying pan is enough to make the mouth water. The frying pan is designed in Milan by Studio Matteo Thun & Antonio Rodriguez and made in Italy. Forged from solid aluminum, the cookware heats quickly. At the same time, the ergonomic stainless steel handle remains pleasantly cool. The frying pan is suitable for use on induction hobs and features BALLARINI’s specially developed radiant induction technology. The pan is also dishwasher-safe and doesn’t need to be scrubbed by hand. Featuring an innovative 6-ply GRANITIUM Ti-X non-stick coating and an extra layer of titanium, the pan’s base is also reinforced with mineral particles to be ultra scratch-resistant and easy to clean. Word of your cooking skills is out among your friends and family and you have new guests to dinner every weekend? Non c’è problem  Whether you’re making chops alla puttanesca for five or a large pan of pasta alle vongole – the 28 cm pan offers ample space to leave everyone happy and content.

Key Features:

• Suitable for everyday boiling, frying, braising and cooking
• The stainless steel handle remains cool when cooking
• Cookware suitable for use in ovens
• Dishwasher-safe, making it easy and quick to clean
• Suitable for daily cooking, frying, deep-frying, braising and stewing
• Ergonomically designed stainless steel panhandle with stay-cool feature
• Ovenproof
• 10-year guarantee
• Design: Matteo Thun and Antonio Rodriguez

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