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This two-step Mercer Culinary M33082 waiter's corkscrew with a black handle is perfect for restaurants, wineries, and catered events. The smooth metal handle gives it a solid feel in the waiter's hand while ensuring a safe, stable grip. A built-in serrated blade knife effortlessly cuts through the foil, while a non-stick open spiral worm is designed to cut into the cork for rapid service of your most popular wines. With its double lever hinge, the worm remains parallel to the bottle for easy cork removal.

A good corkscrew is vital when wine bottles are being opened right at the table, making this waiter's corkscrew an ideal addition to your upscale restaurant. To use, start by cutting the foil under the lip of the bottle using the retractable serrated knife. Remove the foil and retract the knife. Then insert the worm into the cork and turn to secure the corkscrew. Place the first, smaller boot lever notch on the lip of the bottle, hold it in place, and lever the handle to pull the cork about halfway out of the bottle. Move the second boot lever notch to the lip of the bottle and pull the cork the rest of the way out.

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